• Sean's Muesli Munch - Handcrafted in the American West!

    A Great New Organic Breakfast Cereal & On-the-Go Snack

    Learn More Here...
  • I'm Sean & I Promise You Will Love Muesli Munch!

    Certified Organic - Quality Sourced - Not Too Sweet - Nutrient Dense Cereals !

    Learn More Here...

Sean's Muesli Munch® now comes in four great new blends -- Walnut Currant Muesli, Pumpkin Pecan Muesli, Cranberry Coconut Muesli and Gluten Freedom Muesli! And of course, all our blends are certified organic breakfast cereals and snack foods that taste great, are healthy for you and give you long lasting energy! Even better? Sean's Muesli Munch is quick to make and you can take it with you wherever you go! Does it get any better than that? Nope! No excuses, now you really can kick-start your day!


Muesli Munch Healthy Peach Cobbler

August 01, 2017

Ingredients: Filling 1) 1/3 Cup packed Dark Brown Sugar 2) 1 Table Spoon Freshly Squeezed lemon Juice 3) 1 1/2 Teaspoon Cornstarch 4) 1/4 teaspoon Vanilla Extract5)4 cups ripe but firm peaches ( About 5 med, peaches cut in 1/2 or 1/3 pieces), or canned if not in season but drain them! Ingredients: Topping 1) 3/4 cup Packed dark brown Sugar2) 1/4 cup stevia for baking 3) 1 1/2 cup Muesli Munch - your choice but, hint, walnuts go well with peaches! 4) 1 1/4 teaspoon Ground Cinnamon  5) 1/4 tsp salt 6) 6 Tbs of melted butteror  6 Tbs of coconut oil  DIRECTIONS: Preheat oven to 350 degrees. Place 4 cups of fresh or DRAINED, canned peaches in greased square 9 inch...

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The Muesli Munch Mission

June 01, 2017

      Oatmeal is boring, granola is too sugary, and traditional muesli requires a day ahead preparation time. These are among the reasons Muesli Munch was formed, to create a breakfast cereal, which all Americans could enjoy. A cereal formed with nine wholesome ingredients in every blend to give a combination of great taste and nutritional benefits. We wanted our cereal crafted with only organic ingredients from nature, as all ingredients should be. Muesli Munch is not too sweet and has healthy fat content from nuts and seeds instead of cheap filler oils. It’s also a versatile cereal that can be served quick with cold milk or yogurt or hot just like oatmeal. Our blends are not only a substantial...

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Typical American Granola Compared to Muesli Munch

April 01, 2017

     Sean's Organic Muesli Munch is a hybrid breakfast cereal that lies between traditional European muesli and American granola.     Granola is breakfast cereal combined primarily with oils, sweeteners, grains and often a few dried fruits, nuts and seeds that are all mixed together and baked to clump the mix together. It tends to be overly sweetened, overcooked and it really feels more like a heavy dessert.    But American's love the taste of granola and it’s easy to serve.  It also makes a great snack. Unfortunately, it has a lot of calories hidden in its goodness.  It's heavy and is usually prepared with lots of oil and sweetener and lacks nutritional value.    Traditional European muesli is light...

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Enjoy Sean's Muesli Munch As Is or Top It Off!

February 01, 2017

   While Muesli Munch is a great base food even by itself, we recommend the following toppings to enhance the flavor and/or nutrition content. We've listed a few topping favorites on the package -- like fresh berries, diced apples or sliced bananas.  These are classics, of course.  If you want to make it sweeter, try a drizzle of organic honey or maple syrup.  For those of you who are into enhancing taste and keep your sugar levels down (glycemic index) try sprinkling cinnamon on top of your muesli.      If you are in the snacking mode, then just spoon some cottage cheese or crunchy peanut butter (or almond butter is great too) on top of your Muesli Munch.   You see Muesli...

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New Muesli Munch Recipes Just in Time for the Holidays

December 01, 2016

Cranberry Walnut Currant Muesli Cookies (or Bars)  INGREDIENTS:  ¾ cup butter 2/3 Cup honey ¼ cup packed light brown sugar 2 Large eggs 2 teaspoons vanilla  1 cup whole wheat flour  1 1/3 teaspoon baking soda ¼ teaspoon salt  1 teaspoon cinnamon 2 cups Sean’s Organic Walnut Currant Muesli Munch  ½ cup old fashion rolled oats  1 cup (sweetened) dried cranberries INSTRUCTIONS: Heat oven to 365 BEAT: butter, honey, brown sugar in large bowl at medium speed until blended. Beat in eggs and vanilla. Combine flour, baking soda, cinnamon and salt in small bowl and beat into butter mixture until smooth. Stir in Muesli, oats and cranberries.FOR COOKIES: Drop by spoonful on lightly buttered cookie sheet – Bake 10-12 minutes until...

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